Sunday, December 8, 2013

Nutty Cookie Dough Bites - Hits the sweet spot!

Sometimes I just HAVE to have something sweet, but I don't want to undo all of my hard work when I've been eating healthy and exercising. So to feel like I'm cheating, when I'm really not - I pop a couple of these lovely little gems and I'm satisfied!

Gluten Free, Dairy Free & Sugar Free (almost - you can leave out the mini chips)

I first saw this recipe on The Betty Rocker website. I adapted it to my tastes, took my own photos and added a few yummies.


Nutty Cookie Dough Bites
Critch in the Kitch

1 cup almonds
1 cup walnuts
1 cup oat bran
¼ cup almond butter
1 tsp ground cinnamon
1/8 cup agave
1/8 cup sugar free maple syrup (or honey)
3 tablespoons ground flaxseed
¼ cup oatmeal
¼ cup mini chocolate chips




In food processor; grind up almonds, walnuts and oat bran. Put in medium sized mixing bowl. Add almond butter, cinnamon, agave, syrup or honey, flaxseed, oatmeal & chocolate chips.

Mix well and use small cookie dough scooper to drop rounded balls onto wax paper. Keep in refrigerator (this helps keep the balls together and preserve freshness).

Makes about 2 dozen balls. 

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